Farm to Table · Est. 2010
A Table Worth
Remembering
Seasonal ingredients. Warm hospitality. Moments that stay with you.
Our Story
Born from a Passion for Honest Food
Founded in 2010, our kitchen has always been guided by a single principle: serve what is real. We work directly with local farmers, foragers, and fishermen — letting the rhythm of the seasons shape what appears on your plate.
Every dish carries the memory of someone's hands — the farmer who grew the grain, the fisherman who pulled the catch. We believe a meal should feel like that: personal, grounded, and full of quiet intention.
Why Choose Us
What Makes the Difference
Seasonal Ingredients
Our menu is built around what's freshest and most flavourful right now. We work with local growers and change our offering regularly.
Warm Hospitality
We treat every guest as if they were dining in our own home. Relaxed, attentive, and always personal — never formal or rushed.
Intimate Atmosphere
Our dining room is small by design. Fewer tables mean more care, a quieter space, and an experience that centres entirely on you.
From the Kitchen
Seasonal Favourites
Every dish tells a story. Here are a few of the plates our guests love most this season.
Signature
Pan-Seared Sea Bass
Served on a bed of saffron risotto with roasted cherry tomatoes.
Seasonal
Slow-Braised Lamb Shank
Fall-off-the-bone tender, served with herb-crushed potatoes and red wine jus.
Vegetarian
Wild Mushroom Ravioli
House-made pasta filled with porcini and truffle, finished with sage butter.
The Dining Room
Shared Tables
Seasonal Plates
Evenings Together
Guest Reviews
What Our Guests Say
"The food was extraordinary. Every course was a journey of flavours we did not expect."
"The warmest hospitality I have experienced in years. We will be back without a doubt."
"Outstanding wine pairing and impeccable attention to detail. A true gem."
Visit Us
Find Your Way
Address
Restaurantstraat 1
1012 AB Amsterdam
Netherlands
Opening Hours
Monday · Closed
Tuesday – Friday · 6 pm – 10:30 pm
Saturday · 12 pm – 3 pm & 6 pm – 11 pm
Sunday · 12 pm – 4 pm
Reservations
Your Table Is Waiting
Choose your preferred date and reserve online. We look forward to welcoming you.